Sunday, April 30, 2017
2 - 3 p.m.
St. Supery Estate Vineyards & Winery
8440 St. Helena Highway
Rutherford CA
map and directions
Cost: $40 per person
Contact: Reservations@stsupery.com, (707) 302-3448
In August of 2000, the first wheel of Original Blues, California's only classic style blue cheese, were introduced to Bay Area consumers, adding to a family legacy of farming that dates back well over 100 years. Point Reyes Farmstead Cheese Company is the Giacomini's way of carrying on their family heritage, honoring the land they love so much, celebrating their passion for farm fresh food, and sharing it all with the people we consider their extended family - cheese lovers all across the country who can now experience the incredible flavors created from their small, family-run dairy farm.
Join Point Reyes Farmstead Cheese Company National Sales Director, Felice Charlton, as she introduces you to this family business and walks you through a tasting of four delicious cheeses perfectly paired with St. Sup������������������ry Estate wines. Read more about Point Reyes Farmstead Cheese Company: pointreyescheese.com.
To register or for more information: https://www.stsupery.com/artsinapril
https://www.cellarpass.com/St-Supery-Vineyards-Winery-profile?SlotId=253542&SlotType=1&w=1&EventDate=04/30/2017
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