Saturday, March 11, 2017
11:30 - 1 p.m.
Cost: $125.00 (Special pricing for Club Members)
Explore the unique opportunity to master food and wine pairings that elevate your taste buds to a new level of appreciation. Our Estate Chef will guide you through a four course culinary and wine pairing that will captivate your palate with ingredients from our Dollarhide Ranch...