Found 22 events

Wine and Food Pairing

Saturday, February 29, 2020
11am-1pm

Cost: $65 per member | $75 per non-member
Our Wine & Food Pairing is 2 hours of fun, engaging “edu-tainment” set in our underground barrel aging cellars. Guests are greeted with Prestige Cuvée (bubbles) and guided on a brief tour of our Estate vineyard and production areas prior to their pairing. Prepare to have your...
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2016 Fortitude Release Dinner

Saturday, February 29, 2020
6- 9 PM

Cost: $150 - $180
Join us for a captivating evening at Auberge du Soleil in Rutherford where we will start with a reception alongside the Provenance team and our Senior Winemaker, David Galzignato. The reception will be followed by a delectable gourmet dinner, with each course uniquely paired with...
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Street Food Napa Valley-Indian

Wednesday, March 4, 2020
4:30PM-7PM

Cost: $5-$25
Explore street food cuisines from around the world at Clif Family's Street Food Napa Valley. On Wednesday, March 4th th we will be celebrating with an Punjabi (Indian) themed menu from 4:30PM-7PM. No reservations required CHICKEN TIKKA MASALA Masala spiced Mary's organic...
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Chef Spotlight Dinner: Curtis DiFede

Saturday, March 7, 2020
6:30 - 10:00 pm

Cost: $185 / $150 Club Members
Join Peter & Katie Mondavi for an intimate four course menu, pairing our finest estate wines with the acclaimed seafood-driven cuisine of Curtis DiFede of Napa’s own Miminashi. DiFede’s flavorful fare, earned Miminashi three stars from the San Francisco Chronicle. In the United...
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Clif Family Guest Chef Series-Chef Hiro Sone-Japanese Donburi

Wednesday, March 18, 2020
4:30PM-7:30PM

Cost: $5-$20
DATE: Wednesday 3.18.2020 TIME: 4:30PM-Until Sold Out Location: Clif Family - 709 Main St, St Helena Join Chef Hiro Sone for a Donburi themed menu at Clif Family. Due to popularity of this event we recommend joining us early as we will SELL OUT! All orders must be placed...
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Wine and Food Pairing

Saturday, March 21, 2020
11am-1pm

Cost: $65 per member | $75 per non-member
Our Wine & Food Pairing is 2 hours of fun, engaging “edu-tainment” set in our underground barrel aging cellars. Guests are greeted with Prestige Cuvée (bubbles) and guided on a brief tour of our Estate vineyard and production areas prior to their pairing. Prepare to have your...
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Spring Release Luncheon at Robert Biale Vineyards

Saturday, March 28, 2020
12-3 p.m.

Cost: $110(General Admission)/$90(Member)
Come celebrate the release of our 2018 Black Chicken Zinfandel and spring wines as we dive deep into our vineyard practices and historical vineyards. Reception will begin at noon with a conversation about our vineyard practices conducted by, Vineyard Guru, Amigo Bob. Lunch will...
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Wine and Food Pairing

Saturday, April 4, 2020
11am-1pm

Cost: $65 per member | $75 per non-member
Our Wine & Food Pairing is 2 hours of fun, engaging “edu-tainment” set in our underground barrel aging cellars. Guests are greeted with Prestige Cuvée (bubbles) and guided on a brief tour of our Estate vineyard and production areas prior to their pairing. Prepare to have your...
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Rosé Release!

Saturday, April 18, 2020
11:00am - 2:00pm

Cost: $55 for Public, $45 for Wine Club Members
Spend an afternoon on our garden terrace enjoying a seated tasting experience, paired with brunch bites and the premiere of our 2019 Napa Valley Rosé of Syrah!
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Wine and Chocolate Walk-around Tasting

Sunday, April 19, 2020 through Sunday, April 19, 2020
2:00 PM - 4:00 PM

Cost: $65 General Admission / $55 Wine Club Members
How sweet it is – a walk-around wine tasting dedicated to all things chocolate! We’ll pair our portfolio of outstanding wines with a wide array of sweet and savory bites from some of America’s greatest chocolatiers. Meet the makers, explore the world of single origin chocolates...
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Charles Krug's Series of Interesting People (SIP): Dr. Laurie Marker

Wednesday, April 22, 2020
6:00 - 8:00 pm

Cost: Free,
“CCF is Changing the World to Save the Cheetah” – Dr. Laurie Marker." Dr. Laurie Marker of the Cheetah Conservation Fund will be our special guest for the first Charles Krug SIP (Series of Interesting People) event of 2020. Dr. Marker began her career working with cheetahs at...
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Vineyard to Vintner

Friday, April 24, 2020 through Sunday, April 26, 2020
Varies depending on event

Cost: from $350/Sunday to $895/Full Weekend
An exclusive wine weekend, Vineyard to Vintner has become a destination “must” for visitors and locals alike with its one-of-a-kind “back stage” opportunity for wine enthusiasts to meet Stags Leap District's owners, principals and winemakers as the appellation's vintners host exclusive...
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Charles Krug NEW Featured Artist with Layla Fanucci: Exhibit/Reception

Saturday, April 25, 2020
6:00 - 8:00 pm

Cost: Free
Join us at Charles Krug for our new Artist Series in 2020. We will exhibit Layla Fanucci's artwork in our beautiful Redwood Cellars. Enjoy our wines while surrounded by incredible art. Layla’s paintings have been exhibited in many galleries and museums worldwide. Notably, The...
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I Block Release and Lobster Feed

Saturday, May 16, 2020 through Saturday, May 16, 2020
6:00 pm - 9:30 pm

Cost: $165 General Admission / $150 Wine Club Members
We’re celebrating the release of our 2017 I Block Fumé Blanc with a delicious “Lobster Feed” set among the vines of the famous To Kalon Vineyard. We’ll sit at long tables surrounded by new friends and old and enjoy a lobster dinner with all the trimmings. After dinner, dance to...
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Wine and Food Pairing

Saturday, May 23, 2020
11am-1pm

Cost: $65 per member | $75 per non-member
Our Wine & Food Pairing is 2 hours of fun, engaging “edu-tainment” set in our underground barrel aging cellars. Guests are greeted with Prestige Cuvée (bubbles) and guided on a brief tour of our Estate vineyard and production areas prior to their pairing. Prepare to have your...
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Dinner under the Stars

Saturday, August 22, 2020 through Saturday, August 22, 2020
6:45 pm - 10:00 pm

Cost: $165 General Admission / $150 Wine Club Members
Join us for an unforgettable evening under the stars as we celebrate the release of The Reserve 2017, our renowned Cabernet Sauvignon Reserve. We’ll dine surrounded by the beautiful To Kalon Vineyard and enjoy a seasonally inspired multi-course dinner prepared by Chef Jeff Mosher,...
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Fall Release Party at Robert Biale Vineyards

Saturday, August 29, 2020
1-4 p.m

Cost: $60(General Admission)/$45(Member)
Help us celebrate harvest AND the release of our fall wines! The fall wines will be featured along with delicious bites. Kick back to some music to enjoy a lovely afternoon in Napa.
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Autumn Fête

Saturday, September 19, 2020 through Saturday, September 19, 2020
6:45 pm - 10:00 pm

Cost: $165 General Admission / $150 Wine Club Members
In the small towns and villages of Provence, the annual garlic harvest is celebrated with the Grand Aioli, a traditional summer fête set at long tables in the village square. Join us as we celebrate our own Wine Country harvest with this leisurely multi-course feast showcasing...
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2020 Harvest Ball

Saturday, September 19, 2020 through Saturday, September 19, 2020
5:30-11pm

Cost: $265 per member (max 2 tickets per membership) | $295 non-member
Preparations are already in the making for Napa Valley’s most sensational event of the fall season – V. Sattui’s Annual Harvest Ball. Celebrating its 36th year in 2020, this spectacular soiree promises to be an unforgettable affair. World-class entertainment, transcendent culinary...
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Harvest Dinner at Robert Biale Vineyards

Saturday, October 10, 2020
6:30-9:30 p.m.

Cost: $130(General Admission)/$105(Member)
Help us celebrate the most exciting time of year in Napa Valley! Harvest! Hosted on the winery porch surrounded by the smells of winemaking, this al fresco dinner is not to be missed. Dinner will begin with a short reception featuring Biale wines and delectable bites, followed...
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Pinot and Paella

Saturday, November 7, 2020 through Saturday, November 7, 2020
5:30 pm - 8:30 pm

Cost: $155 General Admission / $145 Wine Club Members
Paella, a delicious blend of rice, vegetables, seafood, meat and spices, originated as farm laborer’s food in Spain – cooked by the workers in the open air with ingredients that were ready at hand. We’ll enjoy fresh-shucked oysters and stunning vineyard views as we watch the chefs...
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10th Annual Holiday Tree Lighting and Celebration - Benefit for the Napa Valley Food Bank

Saturday, December 5, 2020 through Saturday, December 5, 2020
3:00 pm - 5:00 pm

Cost: $25 per person or Food Donation
Welcome the holiday season with Robert Mondavi Winery’s 10th Annual Holiday Tree Lighting and Celebration. Join us for our holiday party, which includes the tree lighting celebration, horse and buggy rides through the To Kalon Vineyard, wine tasting, hot apple cider, holiday caroling,...
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