Found 12 events

Flora Springs Winery: Trilogy Release Party

Saturday, February 3, 2018

Cost: General Public: $150, Wine Club $120
Each year we devote one day to celebrating the release of our signature red wine, Trilogy. The creation of Trilogy goes back to 1984 when our family set out to make the best wine possible by selecting the highest quality wine lots culled from our estate vineyards. By blending...
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Flora Springs: 2015 Trilogy Release After-Party at The Room

Saturday, February 3, 2018
2:00 p.m. - 6:00 p.m.

Cost: General Public: $50; Wine Club Members: $40
Stop in and taste the new vintage of our flagship wine at The Room anytime from 10 am to 6:00 pm (we have extended hours). From 2 pm to 6 pm, join us for the After-Party and take in the view from our Rooftop Lounge while enjoying a live DJ. Taste the new release of Trilogy alongside...
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Etude Wines: Winter Winemaker's Dinner

Saturday, February 10, 2018

Cost: $125-$150
Please join us for our inaugural "Winter Winemaker's Dinner" & renovated Still House unveiling - an enchanting evening of fine wine, lively discourse and a special gourmet dinner of three courses, each paired with a distinctive Etude wine selection. Savor in an exclusive unveiling...
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Auberge du Soleil: Hearts & Swords Dinner

Saturday, February 10, 2018
5:30pm - 10pm

Cost: $245 per person for wine club members & $395 per person for general public
Join Elizabeth Pressler and Spencer Graham at The Restaurant at Auberge du Soleil. Guests will enjoy a wine reception followed by a multi-course dinner specially created to showcase the small production E x S wines of Elizabeth Spencer.
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Jamieson Ranch Vineyards: Valentine’s Day Dinner

Saturday, February 10, 2018
6 p.m. - 9 p.m.

Cost: $125 per person | $100 Wine Club Members
-VALENTINE’S DINNER MENU WELCOME 2016 REATA ROSE OF PINOT NOIR Assortment of Cheese with Accompaniments FIRST PAIRING 2014 JRV SILVER SPUR CARNEROS CHARDONNAY Salad of Little Gem Lettuce with Herbed Fromage Blanc, Shaved Watermelon Radish, and Toasted Hazelnut Vinaigrette SECOND...
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Rutherford Hill Winery: Wine & Chocolate Bliss

Sunday, February 11, 2018
11:00am - 12:30pm

Cost: $50 | $40 Wine Club Members
Experience the seduction of one of nature's most perfect pairings- fine wine and decadent chocolate. During this interactive educational wine and chocolate tasting, you will indulge in Rutherford Hill wines perfectly paired with an assortment of chocolate pairings.
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Farmstead at Long Meadow Ranch: Fat Tuesday

Tuesday, February 13, 2018
5 - 9:30 pm

Cost: Special Creole Menu
Our Fat Tuesday Creole menu take-over is back. If live zydeco music and jambalaya are your speed, join us for dinner on February 13th. Our special Creole menu will also be available at our indoor and outdoor bars and we are now taking reservations from 5pm to 9:30pm. Enjoy dishes...
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V.Sattui Winery: Wine & Food Pairing

Saturday, February 17, 2018
11:00 am - 1:00 pm

Cost: $65 per member | $75 per non-member
Our Wine & Food Pairing is 2 hours of fun, engaging “edu-tainment” set in our underground barrel aging cellars. Guests are greeted with Prestige Cuvée (bubbles) and guided on a brief tour of our Estate vineyard and production areas prior to their pairing. Prepare to have your...
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Robert Mondavi Winery: Chardonnay and Crab Feast

Saturday, February 17, 2018
5:30 pm - 8:30 pm

Cost: $135 General Admission / $115 Wine Club Members
It’s Dungeness Crab season in Northern California and we’re in the mood for a party! Join us for the quintessential pairing of Robert Mondavi Winery’s finest white wines with these savory swimmers. Our menu includes fresh Dungeness crab, prawns, mussels, potatoes, winter vegetables,...
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Solage Resort & Spa: 2017 Kenefick Ranch Harvest Celebration Dinner Redux

Saturday, February 17, 2018
6-9:30 p.m.

Cost: $125 per person; $100 per person for Wine Club Members
We are very pleased to invite you to join Vintner, Dr. Thomas Kenefick, his daughter, Caitlin and his son, Chris for an evening celebrating not only Kenefick Ranch’s 2017 Harvest but the strength of the human spirit. This intimate dining experience with the Kenefick family will...
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Rutherford Hill Winery: Dinner and a Movie

Friday, February 23, 2018
7:00 - 9:00pm

Cost: $65 | $50 Wine Club Members
Make Rutherford Hill Winery your "date night: destination as we transform our cave grotto into an intimate dining and viewing setting. Enjoy delicious Rutherford Hill wines paired with a casual supper, themed to the evening's featured presentation- Chocolat - complete with gourmet...
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Tre Posti: Flagship Cabernet Sauvignon Tasting

Saturday, February 24, 2018
1:00- 4:00pm

Cost: $50 per ticket. Purchase through the link with coupon code
Herb Lamb Vineyards is celebrating 30 years since we purchased and planted our hillside Cabernet Sauvignon vineyard, and 20 years of producing delicious HL wines, we are excited to host our inaugural Flagship Cabernet Sauvignon Tasting! Join us on February 24th from 1:00pm to 4:00pm...
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