Cost: $115/Wine Club Member*, $145/Guest *Half-off regular admission price for Cinquecento Cavalieri and Il Padrone Wine Club Members
Join our winemaking team and taste your way through our newest releases and future vintages at The Grand Barrel Party!
♦ Over 40 Castello wines available for tasting
♦ Last chance to taste and purchase select wine futures from the acclaimed 2017 and 2018 vintages from the barrel
Saturday, May 4, 2019
through Saturday, May 4, 2019
Cost: $50 per person or if you are a club member $40 per person
You’re invited to watch the fastest two minutes in horse racing on the big screens in our Barrel Cellar.
Start with a refreshing Sauvignon Blanc Mint Julep follow by scrumptious, Kentucky inspired nibbles paired with our winning wines including our 2018 Rosé.
Wear your best...
Join us Saturday, May 4 at 12 pm for an enlightening afternoon in Martini Park. Inspired by several standout wines, Chef Jeffery Russell will demonstrate various barbeque techniques and discuss how they impact the pronounced characteristics and overlooked subtleties of some of...
We are excited to announce our first annual Beekeeping Day in Napa Valley in partnership with Pestoni Family Estate Winery and Upper Valley Disposal & Recycling.
We have a fun and educational day planned for people of all ages interested in beekeeping and pollinator health....
Cost: GENERAL $95 AND WINE CLUB $80
“A mother is not a person to lean on, but a person to make leaning unnecessary.” — Dorothy Canfield Fisher
This Mother's Day, celebrate all the special ladies in your life with a lovely brunch hosted on the back deck of our estate ranch house. Our Mother's Day Brunch will be...
Cost: Members: $80 per person (up to 2 tickets), Non-Members: $95 per person
Treat Mom to a luxurious seated al fresco brunch on the Terrace overlooking Vittorio’s Vineyard. Each delicious course will be paired with V. Sattui sparkling wines and 90+ point selections. Brunch menu, prepared by Michelin Star Chef Stefano Masanti and team, includes:
Pamper the most special woman in your life to a memorable Afternoon Tea at the Ackerman Heritage House. With the opulent 1880’s dining room and parlor as the backdrop, Chef Jennifer Smith is preparing a proper English tea that will include delightful bites such as savory truffled...
Saturday, May 18, 2019
through Saturday, May 18, 2019
11am - 1pm
Join us in supporting our friends at Napa Humane who work tirelessly to promote the welfare of companion animals across our region.
We encourage you to bring your own pups, enjoy our remodeled patio and delight in a flight of our newest spring releases. Palooza hamburger and hot...
Cost: $155 General Admission /$140 Wine Club Member
We’re celebrating the release of our 2016 I Block Fumé Blanc with a delicious “Lobster Feed” set among the vines of the famous To Kalon Vineyard. We’ll sit at long tables surrounded by new friends and old, and enjoy a lobster dinner with all the trimmings. After dinner, dance to...
Cost: $85 General $70 Wine Club
Slip on your favorite bell bottom jeans and satin shirt, and join us as we celebrate the 43rd anniversary of the famed Paris Tasting in true 70's style.
We'll be releasing our 2016 Paris Tasting Commemorative Chardonnay, a wine crafted in the same style as the Chardonnay that...
JOIN US FOR OUR ANNUAL SPRING PARTY!
Saturday, May 18th 11AM-3PM
Sauvignon Blanc • 2018 Rosé • Sangiovese
Sneak preview of our new Domingos Brothers Red!
Hog Island Oysters • Charcuterie • Housemade Pizza
Wine Club Members $50 • General...
Sunday, May 19, 2019
through Sunday, May 19, 2019
11 AM - 2:00 PM
Cost: Wine Club or Platinum Playlist Member Tickets: $70 per person, for member and up to three guests General Public Tickets: $95 per person
Mark your calendars and reserve your spot on the Soul Train! Join us for our annual Rock Block Release Party as we celebrate the release of the sultry 2016 Soul Fire with amazing food, Soul Train-inspired live music and special bottles from the cellar. Don’t miss the opportunity...
Summer is around the corner, and your mind is quickly turning to thoughts of warm, just out of the oven pies redolent of stone fruits and summer berries steaming from a well-made flaky and buttery crust. Make the pie of your dreams from the beautiful Lacanche ovens, produced since...