Thursday, September 17, 2020
4 p.m.
Facebook Live @PejuWinery or Zoom
Cost: No cost unless you purchase virtual kit
Contact: (707) 963-3600
Cabernet and chocolate are two peas in a pod.
This week we will be discussing the winemaking techniques that go into making PEJU Cabernet and sharing one of Chef Nic’s recipes that features his Sweet Tropics spice mix.
To taste along with us, use the link below to purchase our September Virtual Tasting Kit:
https://bit.ly/PEJUSeptVirtualKit
Hosts:
Lisa Peju, Owner
Sara Fowler, Winemaker
Chef Nic
Featured Wine:
2017 Cabernet Sauvignon, Napa Valley
To register or for more information: https://www.facebook.com/PEJUWinery
https://us02web.zoom.us/j/84839652967?pwd=MmRsbGNnQ3ZJaUF0UTFTVENyaVVXQT09