Coq Au Vin and Cabernet Pairing

Coq Au Vin and Cabernet Pairing

Saturday, January 18, 2020 through Saturday, January 18, 2020

V. Sattui Winery
1111 White Lane
St Helena  CA

Cost: $50 per member | $60 per non-member

Contact: (707) 963-7774

Come warm yourself by our crackling fire with a flight of our award-winning Cabernet Sauvignons and a slowly-stewed bowl of Coq au Vin with Porcini-Parmesan Polenta. Hosted by Wine & Food Expert, Marc Golick, this Cabernet Season pairing event will highlight our 90+ Point Napa Valley Cabernets, including older vintages, and demonstrate their versatility with this decadent French dish. Recipe card included. 21 and over please.


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