Coq Au Vin and Cabernet Pairing

Coq Au Vin and Cabernet Pairing

Saturday, January 18, 2020 through Saturday, January 18, 2020
11:00-4:00pm

V. Sattui Winery
1111 White Lane
St Helena  CA

Cost: $50 per member | $60 per non-member

Contact: , (707) 963-7774

Come warm yourself by our crackling fire with a flight of our award-winning Cabernet Sauvignons and a slowly-stewed bowl of Coq au Vin with Porcini-Parmesan Polenta. Hosted by Wine & Food Expert, Marc Golick, this Cabernet Season pairing event will highlight our 90+ Point Napa Valley Cabernets, including older vintages, and demonstrate their versatility with this decadent French dish. Recipe card included. 21 and over please.

To register or for more information:

https://cellarpass.com/V-Sattui-profile?w=1&eventID=18805

 

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