Stony Hill is unique in that after 61 years of operation we have remained a small family business, rooted in our original vision of creating great wines in small lots from our own hillside vineyards. Today our forty acres of vines produce on average 3,500 cases of wine per year. Our winemaking style is distinctly non-interventionist, allowing the intensely flavored fruit from our rocky, hillside soils to determine the character of the wine. We describe it as fruity, non-oaky and non-malolactic in style and see it as a particularly good match with food. We sell our wines primarily to customers on our mailing list and to fine restaurants in major metropolitan areas throughout the US.
Drive 3 miles north of the town of St. Helena and turn left at the Bale Grist Mill State Park. Drive up the hill, take the first left before the park gates, and follow the signs to Stony Hill for 2 miles. The gate will open automatically for you.
Plan a trip to Stony Hill Vineyard on our interactive winery map:
In summer we taste wines under an old oak tree on the north terrace of the ranch house overlooking the Napa Valley. In winter we taste wines at the dining room table inside the ranch house.View from Tasting Room: From our north terrace visitors look eastward across the Napa Valley to Howell Mountain and the Vaca range.
Wine clubs are a great way to stay connected to your favorite wineries.
To join the wine club, visit www.stonyhillvineyard.com or call 707-963-2636.
We have a wine club with three levels of membership with discounts varying by level. Members are eligible to attend quarterly release parties and are given preference in ordering older wines and special releases.
The offer listed below is valid for all Napa Valley residents age 21 and over.
10% case discount
The Napa Green program is supported by a wide variety of groups including the Sierra Club, the Audubon Society, and the University of California. The Napa Valley Vintners, along with Fish Friendly Farming, the Napa Valley Grapegrowers, the Napa County Farm Bureau and others developed the Napa Green program. Learn more about the program at napagreen.org.
Stony Hill Vineyard is certified under the Napa Green Winery Program by the Napa County Department of Environmental Management (DEM) and the Association of Bay Area Government’s (ABAG) Green Business Program and completed all the regulatory components needed for environmental sustainability. These components included developing water and energy conservation methods, preventing pollution, and reducing solid waste. In addition to developing sustainable winery practices, this program is set to become the standard for the state of California.
Stony Hill Vineyard is certified under the Napa Green Certified Land Program. Stony Hill Vineyard has created and implemented a customized farm plan with measured results that addressed all aspects of its property, vineyard land as well as non-farmed land, including practicing soil conservation, water conservation, stable drainage, riparian corridor enhancement, fisheries and wildlife habitat enhancement and long-term improvement and sustainability.
Certification - certification is granted by the Napa County Agricultural Commissioners Office of Pesticide Regulation, the Regional Water Quality Control board, the California Department of Fish and Game, and the National Marine Fisheries Service.