Charles Krug Winery, the oldest winery in the Napa Valley, recently renovated its historic Redwood Cellar, turning it into one of the most stunning Tasting Rooms in all of Napa Valley (Best of Wine Tourism Award for Architecture and Landscaping, 2015).
Originally established by Prussian immigrant Charles Krug in 1861 With over 150 years of history, the winery is a must-see destination for visitors traveling to the Napa Valley. Purchased by Cesare and Rosa Mondavi in 1943, it is the home to America's first family in wine. Our Redwood Cellar and Carriage House are grand buildings dating back to the late 1800s. Our Great Lawn is home to memorable tastings, and is used for weddings and an occassional concert performance.
In late 2013, Charles Krug Winery opened its newly transformed and renovated historic Redwood Cellar Tasting Room and Hospitality Center. Originally built in 1872, the stunning space is a Registered National Historic Landmark. Yet, just like the winery, there’s newness about it. Designed by renowned architect Howard Backen, the renovation honors the winery’s noble heritage with historic reclaimed clear heart old growth redwood from the family’s original storage tanks, pine structural beams and stone walls which together lend the handsome, contemporary—yet timeless—space an authentic, natural ambience.
Guests are always welcome to taste at the tasting bar or the cellar’s open lounge. They’re also invited to reserve a tasting in a spacious private room on the ground floor or mezzanine. Giant arched windows give guests a full view into the Family Reserve Barrel Room, a working cellar where some of the finest wines are crafted.
Wine clubs are a great way to stay connected to your favorite wineries.
To join the wine club, visit www.charleskrug.com or call 707-967-2229.
Charles Krug Wine Club Members...
Receive a 20% discount on Charles Krug Wines
Complimentary Tastings for you and up to five guests
Exclusive access to vintage library wines, wine club events and barrel tastings.
Club ships four times a year, three bottles per shipment. Average cost before tax and shipping is $150-$275 (price varies by club level).
Shipments include the newsletter, Bottles & Bins.
The offer listed below is valid for all Napa Valley residents age 21 and over.
Charles Krug extends an invitation to Napa County residents for a complimentary tasting for you and one guest Mondays through Fridays. Please present a valid form of identification upon arrival. One tasting per household address. Our Tasting Room hours are 10:30 to 5:00.
The Napa Green program is supported by a wide variety of groups including the Sierra Club, the Audubon Society, and the University of California. The Napa Valley Vintners, along with Fish Friendly Farming, the Napa Valley Grapegrowers, the Napa County Farm Bureau and others developed the Napa Green program. Learn more about the program at napagreen.org.
Charles Krug is certified under the Napa Green Winery Program by the Napa County Department of Environmental Management (DEM) and the Association of Bay Area Government’s (ABAG) Green Business Program and completed all the regulatory components needed for environmental sustainability. These components included developing water and energy conservation methods, preventing pollution, and reducing solid waste. In addition to developing sustainable winery practices, this program is set to become the standard for the state of California.
Charles Krug is certified under the Napa Green Certified Land Program. Charles Krug has created and implemented a customized farm plan with measured results that addressed all aspects of its property, vineyard land as well as non-farmed land, including practicing soil conservation, water conservation, stable drainage, riparian corridor enhancement, fisheries and wildlife habitat enhancement and long-term improvement and sustainability.
Certification - certification is granted by the Napa County Agricultural Commissioners Office of Pesticide Regulation, the Regional Water Quality Control board, the California Department of Fish and Game, and the National Marine Fisheries Service.