Tuesday, October 16, 2018
through Friday, October 26, 2018
12pm-12am
Barcelona, Spain to Venice, Italy
Cost: $3,374-$12,273
Contact: (800) 367-5348
Food & Wine Trails is thrilled to invite you aboard a 10-day 2018 Fall Mediterranean journey with our new partners Tamber Bey Vineyards. Set sail with winery Founder Barry Waitte and President & General Manager Jennifer Waitte aboard the luxurious Marina featuring the wines of Tamber Bey Vineyards and amazing food, created by Master Chef Jacques Pépin.
As you might expect, this experience is centered on the rich food and wine traditions that Spain, France, Croatia and Italy offer. Tamber Bey Vineyards will be adding their own California wines to the experience. This will truly be a once-in-a-lifetime adventure, and we’re excited to share it with you. Barry and Jennifer will be hosting an on-board wine program, including a welcome reception, an in-depth seminar & tasting plus a multi-course winemaker dinner to top it off featuring wines from Tamber Bey Vineyards.
Departing October 16th, you will cruise from Barcelona Spain to Venice Italy, reveling in food and wine, sites and tastes all along the way. In addition, there are three exclusive optional shore excursions featuring regional wine and cuisine that have been created exclusively for the Food & Wine Trails group. Whether you’re a novice wine enthusiast, a registered “foodie”, or fall somewhere in between, there is something for everyone to enjoy! As an added bonus, before the cruise departs, you have the option of kicking off the fun with a two-night pre-cruise Spanish food and wine experience in Barcelona.
This is surely going to be a trip of a lifetime traveling through extraordinary scenery, visiting some of the world’s best wine regions, sharing delicious food, and creating exceptional memories.
Barry and Jennifer look forward to welcoming you aboard!
To register or for more information: http://foodandwinetrails.com/tamberbey2018
Contact Food & Wine Trails for reservations and information at 800-367-5348.