Sunday, April 23, 2017
2 - 3 p.m.
St. Supery Estate Vineyards & Winery
8440 St. Helena Highway
Rutherford CA
map and directions
Cost: $65 per person
Contact: Reservations@stsupery.com, (707) 302-3448
An experience any cheese fan will revel in, watch and learn as St. Helena's Tre Posti's Executive Chef, Nash Cognetti, pulls his signature "Mozzarella al Minuto". You are invited to join in in the process and enjoy the delicious cheese paired with a tasting of St. Supery Estate wines lead by Estate Sommelier, Tom Markakis.
To register or for more information: https://www.stsupery.com/artsinapril
https://www.cellarpass.com/St-Supery-Vineyards-Winery-profile?SlotId=22932&SlotType=0&w=1&EventDate=04/23/2017